I’m a huge advocate for living a healthy lifestyle, but not when it has to be so darn hard. That’s why I like to keep things as easy and pain-free as possible when it comes to food. Here are my top 5 tips for simple healthy eating for you to incorporate into your day now. Plus, I’ve got a pretty sweet giveaway for you! Read on, my friends…
1. Keep it Real: Eat Real Food. Period. I know it sounds silly, but if you truly strive to eat real food (food that you can recognize and clearly tell where it came from), everything else just falls into place naturally.
2. Don’t compare your plate to everyone else’s: Eat what makes you feel your best self.
3. Be Adventurous: Explore new foods (even those you used to HATE as a child), experiment with new recipes and keep an open mind when it comes to what you put on your plate. Whether it’s going out for Thai food or buying a funky new vegetable you’ve never tasted before, find a way to be daring! You’ll never grow bored this way, and you can keep healthy eating fun!
4. Know Your Body: … Read More!
Ladies! Hope you are having a lovely, bright & beautiful week. It definitely doesn’t hurt that the sunshine is finally out, at least here in Boston. On that note, I am finally starting to feel a bit like myself again…every day is a new day for healing!
Anyway, I wanted to fill in all my Boston loves on a super sweet wellness workshop I’m hosting next week at The Breathing Room Yoga Studio in Cambridge, MA. We’ll chat anything and everything SPRING CLEANING, going much deeper than simply cleaning out the closet.
Far too many women are talking about the next diet to go on for spring break or how to lose weight fast, and I’m here to tell you that you don’t need to go on a diet. You just need a shift in perspective! And as a special treat to my beautiful readers, I’d like to honor 50% off your ticket. Just use promo code HealthyChicks50.
Here’s the deets:
WHO: YOU! All you lovely ladies are invited for an interactive ladies’ night out (I mean, Wellness Workshop!)
WHAT: “Detox & Declutter Your Mind & Body This Spring (Without Dieting)”
- A 60-minute interactive wellness discussion (covering
The Boy & I have been trying to severely cut back and/or eliminate both gluten and dairy from our diets. While gluten is something I’ve learned to eliminate over the years (due to personal digestion issues and bloating), I occasionally indulge in a tasty snack or fresh-baked slice of bread made with real ingredients. I know my limits, and I’ve pretty much learned to live without it. I guess I’m lucky because I’ve never really had a sweet tooth so fresh bread is really my only temptation.
However, dairy is a completely different beast. You see, I love cheese. Nothing beats a slice of fresh mozzarella, hard cheese paired with fruit, or local feta from the farmer’s market. That being said, this past year I’ve also come to the conclusion that my love for cheese may have some sort of connection to my skin issues. So I’ve been trying to cut back as much as I can to experiment. Again, this is just my own personal experiment and I’m not saying everyone should give up dairy for clear skin. After all, we are all different and what works for one may not work for another (see: bio-individuality).
I’m … Read More!
Good afternoon ladies! Hope you are all having a beautiful start to your week so far, remembering to relax and take time for YOU (something we forget to do far too often).
I’m happy to finally be back in Boston, as I feel like I’ve been living out of a bag for the past week with my trip to DC and last-minute visit to my parents in CT this weekend.
On the other hand, I have to admit it was quite lovely being home for a couple days. I spent the last few days celebrating a good friend’s birthday with mimosas & brunch (the eggs with smoked salmon and asparagus were to-die-for), getting pedis with the ladies, cooking in my parent’s brand new gorgeous kitchen, and lots and lots of unplugging.
Speaking of cooking, I always have a blast cooking at my parents’ house, since The Boy and I pretty much have a box for a kitchen and no, I’m not joking (Think: zero counter space, no dishwasher, etc). The problem is: we both love to cook and do lots of it, which leads to knocking elbows, silly arguments and unnecessary stress. Not to mention, we also both love … Read More!
Good afternoon lovelies! Today I am excited to announce a new weekly feature on the blog: Friday Flashbacks. As I’ve mentioned time and time and again on this blog, while it may look like I have it “all together” health-wise that was not always the case. And for those who know me I am far from perfect; I’m a real girl.
But back in my late teenage years and early twenties I reallllyyy struggled with the scale, dieting, counting calories and everything in between. I have been there, there as in a place I never want to be again, a place many of you may have been (or may be now).
Friday Flashbacks will take you along with me back on a journey in time to peak at what my lifestyle/mindset was back then and how I’ve grown. I want you to know that I’ve gone through a lot to get to a place of self-love and that undoubtedly YOU CAN TOO.
The first time I started counting calories was sophomore year in college. College was one of the first times in my life that I truly felt pretty because I finally got down … Read More!
On this past Wednesday morning, I woke up to my alarm at 5:45 a.m. as happy as a clam. That is, because I was headed off to the mountains to embark on a journey to Kripalu Center for Yoga and Health in the Berkshires.
If you haven’t heard of Kripalu, it’s quite difficult to put into words but I’ll try. It’s pretty much a hidden escape in the middle of the mountains filled with lots of yoga, meditation, wellness workshops/lectures, nutritious food, spa treatments, and R & R. Pretty much my Happy Place to a T.
My aunt had introduced me years ago, when we took a trip with my sister and mom after I graduated from college. But my aunt and I were back again for round two, this time being much different as I now have a greater appreciation for good food and wellness for the mind, body and soul, which are both important themes at Kripalu. As we drove up through the beautiful mountains, I was just itching to fuel my body with flavorsome meals, and soak up all the information I could in one day!
Upon checking in, the receptionist kindly reminded us that, … Read More!
Good afternoon, friends! Hope you are all having an amazing week so far. This week has been one of those fascinating, life-changing weeks for me, you know the kind. For one, I’ve landed the part-time job of my dream, assisting with marketing and community relationships at sweetgreen in Boston. If you haven’t heard of them, I urge you to check out their website, including their zesty menu! I totally have my eye on the January salad.
They are expanding to the city in early summer, and I’m going to help spread the word and make their launch as successful as possible. sweetgreen currently has locations in PA, MD, VA and NY and will soon be coming to my city aka Boston (which is your city for many of you) in June.
While their company is essentially a healthy, eco-friendly restaurant (for example, their proteins are hormone & antibiotic free and their packaging is 100% plant based), they are much more than that and take great pride in their mission in spreading the sweet life. I couldn’t be more thrilled to a part of their company, especially when their mission is something I so firmly believe in.… Read More!
I get a lot of questions about dieting, cleansing and detoxing. While I think it’s important to cleanse your system out once in a while with a planned detox diet, you can incorporate cleansing foods every day of the week, no matter what type of diet you’re following.
Here are some of my favorite cleansing foods. Get ready to stock your fridge and cabinets!
Garlic: Garlic has natural antibiotic properties, making the perfect solution for pesty colds and allergies. Go with fresh garlic, and crush it into your salad dressings, pasta dishes, sauteed veggies and more.
Leafy Greens: Leafy greens like kale, spinach and collards are packed with antioxidants that help cleanse the body of harmful toxins.
Beans and Legumes: These protein-packed babies are loaded with fiber to keep you fuller, longer. They can also aid in lowering cholesterol and maintaining proper blood sugar levels.
Citrus: Lemons, limes and grapefruit boost the immune system with their high content of Vitamin C. They also aid in the detoxification process! Try squeezing fresh juice into your water, or incorporating into your homemade salad dressings.
Seaweed: Seaweed aids in removing toxins from the body like heavy metals. They’re also packed with beneficial minerals. … Read More!
Good afternoon lovely ladies! I hope everyone is having a wonderful week so far. Lately, I’ve been feeling wonderful inside and out, mostly due to these three little new habits of mine:
- Going to bed earlier (and waking up earlier) which makes morning workouts that much easier and more powerful!
- Getting back into running. I start training for the Newport Half Marathon this week! I can’t believe this will be my third half…boy does time fly by. I’m torn between using Hal Higdon’s Novice 2 or Intermediate training program, which mixes in Speedwork.
- Shutting down completely (no phone, no iPod, no computer, no TV) an hour before bed for some pleasure reading. Currently I’m reading Bright Side Up: 100 Ways to Be Happier Right Now by Amy Spencer.
On other notes, my business Zesty Living will be hosting a workshop on craving control next Thursday, July 26th from 5:30-7 pm. at Oficio on Newbury Street, Boston MA. You may read the details below & register here. I am running a promo from now until Friday at 5:30 p.m.! Simply enter promo code summerfun50 for 50% off your tickets.
Are you a stress eater who craves things … Read More!
Good afternoon ladies. I am one happy blogger indeed, as I have some exciting news to share with you today over here on Healthy Chicks!
A few weeks ago, I was given the opportunity to interview Rod Smith, founder and CEO of the Green PolkaDot Box (GPDB) for an article featured in the Huffington Post “Good News” section. Yes, my writing has been published in the Huffington Post, which as a journalism graduate and freelance writer is a huge (HUGE!) accomplishment for me and something I’ve worked incredibly hard at.
OK, now that I got that off my chest, I’ll rewind a little bit for you all. What is GPDB you ask? While I encourage you to read my article “Organic Food, Delivered Fresh to Your Door” I’ll give you a mini synopsis over here on Healthy Chicks. The company, which just launched in December 2011, is an online buying collective featuring organic, non-GMO foods and products at a bargain price (at up to 60 percent off retail!). Think: Sam’s Club and Costco had a baby with Whole Foods, and revamped their marketing plan to accommodate the online, “tech-savvy” generation.
I was actually first introduced to … Read More!