This is a perfect quickie substitution for fall-favorite Apple Crisp, and you barely have to do any work! Now doesn’t that sound nice? Enjoy as a light dessert on a cool fall evening, and feel app-solutely guilt-free about it!
*serves 2
-1 large apple, cored (I like Macintosh)
-4 TB Light Cool Whip
-2 TB honey or agave syrup
-2 tsp. cinnamon
-2 TB low fat granola of choice
1. Preheat oven to 350. Core the apple, then cut in half, making 2 halves.
2. Sprinkle granola onto each half, then drizzle honey or agave, and top each with a tsp. of cinnamon.
3. Bake for about 15 minutes on baking sheet. Top each apple half with 2 TB Cool Whip and enjoy as a yummy, cozy treat on a chilly fall evening with your hunny!
Holy cow, thank you so much for posting this! It is gonna be so helpful when I order museli at the store! Impressive!