Why Nutella is Worth it: On Enjoying Every Little Bite and Listening to Your Body
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We listen to our heart…Why not listen to our body?
As I’ve talked about many times on my blog, my summer trip to Italy about four years ago was one of the happiest times of my life. Before Italy, I used to fear food. I thought it was an evil substance that would make my thighs even bigger, my pants even tighter and the number go up, up, up on the scale. To put it simply, throughout college, food (and calories) was all I thought about. I wasn’t ever able to enjoy food because I was too busy calculating calories, planning out my “meals” and exercising my little butt off. It was unhealthy. Now I adore food. It makes me all warm and fuzzy inside, and I love trying out new restaurants and exploring decadent flavors I’ve never explored before. Now I am happy, though it took a long time to get there.
When I went to Italy, the country made it difficult for me not to enjoy food. Everything looked oh so fresh, beautiful and mouth-watering. So I ate. I ate it all. The fresh-baked breads from the corner cafe that you could smell from … Read More!
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