Itsa Pizza Party: Gluten Free Pizza!

I was craving a good pizza pie the other night, but unfortunately have a sensitivity to wheat so was going to just make one for my family. Then I decided to make my own gluten free pizza  to enjoy and share with everyone. (Hey, I didn’t want to miss out or anything!) Turns out they liked it just as much (or more) than me!


Ingredients*:
*Note: this recipe is both vegetarian and gluten free!
-Gluten free dough (You can buy at any health food store. I lucked out because my local pizza joint sells it!)
-1/2 large tomato (sliced into thin wedges)
-1/4 to 1/2 cup Mozzarella cheese cut into thin slices
-1 clove garlic, crushed
-2 to 4 TB Extra Virgin Olive Oil
-Oregano, Basil and Parsley to taste (Fresh is best!)

1. Preheat oven to 400 and have your pizza stone or cookie sheet ready and greased with cooking spray or olive oil.
2. If dough is already formed (as it usually is when store-bought), your ready to start putting the toppings on! If dough is not formed into a pizza pie shape, mold it into a circle or square (up to you)!
3. Top the pie with Read More!

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5 Little Things To Do That'll Make You Instantly Happier


1. Plan a fun mini-getaway trip with a friend. It can be anything, from roaming the streets shopping in an antique town together, going wine tasting or decking out in your best outfits and having a fabulous ladies night out!


2. Dig through all that clutter in your room and separate stuff into boxes for keeps, trash and giveaway (to friends or Goodwill, for instance). Not only will your room feel much cleaner, but you never know what you’ll come across. (Think: old high school yearbook or that silly note a friend wrote you years ago.)

3. Make a fresh cup of iced tea, and add lemon or fresh mint to it. Then, sit on your deck with a good book and just RELAX for once. You deserve it! For the best flavor, boil tea as you normally would and then add to a plastic cup filled with ice and voila

4. Write a letter to someone you care about and send it off. Make it pretty, by adding your own little touches, like little drawings, stickers or personal “gifts” like a mini candy or a tiny homemade craft.

5. Take a few minutes today to look in the Read More!

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Healthy Tip Of the Day: Get that H20

These days, none of us seem to be getting enough water. The other day, my sister taught swim lessons, then had to lifeguard all day in the treacherous sun, with little to no water in her system at all! 


This could be detrimental to our overall health and digestive system. It’s not just a lack of food that can cause these terrible side effects, like indigestion, bloating and headaches. (Yuck!)

My advice for you is to guzzle down a large glass of of water or bottle of water upon waking up, first thing in the morning. Make it a habit so that when you wake up, your body and mind know to go for the H20 stat. Then, a rule to go by the rest of the day is a glass of water with each meal, as well as several throughout the day to keep you replenished. Trust me: you’ll feel much better and your body will thank you later. Read More!

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12 Ways to Cope With Emotional Eating

Let’s face it. We all have those days where absolutely nothing in the world seems like it can fix our problems. I mean, c’mon we’re not perfect; we’re only human after all.

But those are unfortunately also the days we tend to look toward food to cure our problems, like it’s some kind of fix-all, magical medicine. In fact, it is not so get that out of your head now.

Food cannot fix your situation, no matter what you’re going through, and in fact can make matters worse in the end.

You may quickly loose control of yourself and end up eating everything in sight, filling up on sugary sodas, chips or even worse: picking at everything in the kitchen. A friend of mine recently admitted to me that whenever she’s stressed out or particularly moody, she just can’t stop eating. “It’s like I don’t have control….I hate it,” she said. 

So, make control! With these 10 tips, you will have all the control, rather than food controlling you. Take that, extra-cheese pizza!

1.    Stay Active: When angry or irritable, you may be inclined to take your aggression out on food, diving into salty tortilla chips or an entire Read More!

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Healthy Tip Of the Day: Give in to Cravings a Lil

Just ’cause you’re trying to eat healthy, don’t deprive yourself of something you reallllllly want, whether it’s that melt-in-your mouth brownie or your mom’s homemade lasagna. Rather, have half of it and fill your plate with other healthy sides, like a fresh spinach salad, fruit or piece of grilled chicken or fish. If you completely neglect your cravings, you’re going to get upset, and possibly end up eating even more in the end. So just have a bite or two to fulfill your needs and move on. 


For instance, this morning my grandma made homemade blueberry buckle. Now, normally I wouldn’t have even tried it, but it was homemade with fresh blueberries straight out of the garden, and it just looked so good. I could have very well held back and had a piece of fruit, but I actually really wanted it, so I let myself have a small quarter of a piece, and I was completely satisfied. 

However, also listen to your mind and your stomach. If you aren’t actually hungry, don’t just eat to eat. Instead, go for one of these strategies to curb emotional eating.

*Share you’re tactics of what you do when you reallllly want Read More!

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Eggplant Parmesan


Good news, you fellow vegetarians! This recipe is both veggie-friendly and delicious.  By following my little tips, you can make it gluten-free as well. I made it for my family for dinner tonight, and got back from the gym to find the entire dish devoured!


Recipe*serves 4

-1 large eggplant (Pealed, cut into circle-wedges)
-Approx. 1/2 cup breadcrumbs (I made my own breadcrumbs with 2 toasted gluten free waffles)
-1-2 eggs with dash of water
-About 1 cup shredded fresh Mozzarella cheese 
-Olive oil for greasing the pan
-About 24 oz. tomato sauce (I made my own with crushed tomatoes, oregano, basil, fresh parsley, garlic, olive oil, crushed red pepper and sugar to taste)

1. Preheat oven to 375, and grease large baking sheet with olive oil.

2. Prepare eggplant (peel and slice), and then dip each piece into egg mixture, then plate full of breadcrumbs and place onto baking sheet.

3. Bake for 15-20 minutes, then flip and bake for another 15 minutes or until breadcrumbs are browned,

4. Once eggplant is done, heat the oven to 400 as you fill a casserole dish with 1 cup marinara sauce. Layer eggplant on top, and then coat with the rest Read More!

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How to Eat Healthy All Around the World: Tips to Follow While Eating Out at all Your Favorite Cuisines

            When I went to Italy two summers ago, I was completely shocked when I sat down to eat dinner the first night. The food they served was nothing like the “Italian” food I was used to in the U.S.: huge portions of pasta and pizza loaded with creamy sauces, pounds of cheese and grease.  Rather, the food was prepared simple with Extra Virgin Olive oil, a small amount of cheese and delicious, fresh Italian spices.

“Now this is real Italian eating,” I thought to myself. I actually felt wonderful because it was easy to eat healthy, effortlessly. (I can’t say that about most pizza I’ve indulged in back home.)

 I’ve heard similar stories of people who have been to Spain, China, Mexico, and various countries around the world where they learned what healthy, authentic eating was all about. “If only we could eat this way back at home,” many say to themselves.

            But, fortunately you can. You don’t have to travel across the world to enjoy a country’s cuisine the healthy way. If you put some thought into the restaurants you choose and the food you order, you can bring that pure, ethnic flavor to you…guilt free.

            Below are some Read More!

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Rachel's Tip of the Day

When you’re at a buffet like Whole Foods or a salad bar at a restaurant, fill your plate with 75% green, leafy vegetables. Then top the rest with a lean protein like tofu, lean grilled chicken breast or nuts and seeds. This will keep you full longest and help you from piling your plate with fatty comfort foods like mashed potatoes and french fries. But if you want a bite or two of something indulgent: go for it; just take a scoop. 


Hint: Use Extra Virgin Olive Oil with a squirt of lemon for dressing. It’ll save you tons of calories and fat, plus you’ll get an extra healthy bonus.
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5 Sneaky Things Holding You Back: Little Fat Traps That Creep Up On You Behind Your Back

            You’re aggravated beyond belief. You’re doing everything you possibly can to lose weight and get in shape but the scale isn’t budging and you still can’t zip that pair of pants you’ve been trying to squeeze into. What’s wrong? Don’t worry, there is nothing seriously wrong with you. Actually, a few small tweaks to your daily life can make all the difference. Here are 5 sneaky things making you fat, and what to do to overcome them!

1.   Stress

The Problem:

Yup, you got that right. All the hustle-bustle and stressful thoughts filling your mind may be keeping you from loosing weight. Studies have shown that stress produces a hormone called cortisol, that may lead to weight gain when too much of it is produced.

Also, when we become stressed, many of us are inclined to crave certain foods-and a lot of them. Whether that’s French fries, donuts, or a big bowl of ice cream, many of us look to food to solve our problems. We’ve all heard of what emotional eating can do to our mind, and our bodies.

What to do About it:

Don’t worry, you aren’t doomed. First of all, try to take a breather once in Read More!

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